{"title":"Burgenland","description":"","products":[{"product_id":"gut-oggau-atanasius-rot-red-burgenland-austria-2023","title":"Gut Oggau Atanasius Rot Red Burgenland Austria 2023","description":"\u003cp data-start=\"25\" data-end=\"259\"\u003eDeep ruby with a slightly cloudy, natural edge, \u003cem data-start=\"73\" data-end=\"83\"\u003eRot 2023\u003c\/em\u003e is a raw, high-energy natural red that sits firmly in the low-intervention Austrian\/Germanic natural wine orbit — built on texture, volatility of aroma, and pure drinkability.\u003c\/p\u003e\n\u003cp data-start=\"261\" data-end=\"664\"\u003eSourced from organically farmed vineyards (exact parcels vary by bottling lot and vintage selection), the cuvée is typically a field-style blend of red varieties dominated by Pinot Noir and Blaufränkisch, with possible small supporting components depending on harvest conditions. The 2023 vintage leans into freshness, with a cooler structural frame that keeps the wine lifted rather than heavy.\u003c\/p\u003e\n\u003cp data-start=\"666\" data-end=\"931\"\u003eVinification is deliberately minimal: spontaneous fermentation with native yeasts, whole-bunch influence in parts, very gentle extraction and ageing in neutral vessels, with no fining or filtration. The aim is immediacy and energy rather than polish or control.\u003c\/p\u003e\n\u003cp data-start=\"933\" data-end=\"1178\"\u003eThe nose is vivid and slightly wild — crushed red berries, sour cherry, cranberry and plum skin, layered with rosehip, blood orange and a faint ferrous, earthy edge. There is a subtle fermentative lift that adds complexity rather than dominance.\u003c\/p\u003e\n\u003cp data-start=\"1180\" data-end=\"1469\"\u003eOn the palate, the wine is light in body but driven in character: juicy red fruit upfront, fine-grained tannins underneath, and a bright, almost electric acidity that gives it shape and momentum. The finish is dry, slightly savoury and saline, with lingering notes of spice and wild herbs.\u003c\/p\u003e","brand":"Appellance","offers":[{"title":"Default Title","offer_id":50126610137281,"sku":null,"price":94.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0843\/3428\/0897\/files\/images_2.jpg?v=1775538379"},{"product_id":"gut-oggau-josephine-rot-red-burgenland-austria-2022","title":"Gut Oggau Josephine Rot Red Burgenland Austria 2022","description":"\u003cp\u003eBright ruby with a translucent core, \u003cem\u003eJosephine 2022\u003c\/em\u003e is one of the more refined, quietly structured voices in the Gut Oggau family — a wine that balances purity of fruit with a composed, almost introspective depth.\u003c\/p\u003e\u003cp\u003eProduced by Stephanie and Eduard Tscheppe-Eselböck in Burgenland, the cuvée is based on a blend of Blaufränkisch and Roesler, sourced from biodynamically farmed vineyards. The 2022 vintage brings clarity and lift, with fine structure and a distinctly elegant frame.\u003c\/p\u003e\u003cp\u003eAs with all Gut Oggau wines, farming is certified under Demeter, and cellar work is minimal: spontaneous fermentation, gentle extraction and ageing in neutral vessels, with no fining or filtration.\u003c\/p\u003e\u003cp\u003eThe nose is finely detailed — sour cherry, redcurrant and wild strawberry, layered with rose petal, blood orange and a subtle herbal edge. There is a quiet earthiness beneath, adding depth without weight.\u003c\/p\u003e\u003cp\u003eOn the palate, the wine is poised and linear, with fine, chalky tannins and a fresh line of acidity carrying the fruit. It feels precise rather than powerful, with a long, savoury finish marked by spice, mineral tension and a faintly ferrous note.\u003c\/p\u003e","brand":"Appellance","offers":[{"title":"Default Title","offer_id":50126613053633,"sku":null,"price":145.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0843\/3428\/0897\/files\/gut-oggau-josephine.webp?v=1775538743"}],"url":"https:\/\/appellance.com\/collections\/burgenland.oembed","provider":"Appellance","version":"1.0","type":"link"}