{"title":"Envinate","description":"\u003cp\u003eEnvínate was founded in 2005 by four friends who met while studying oenology in Alicante. Roberto Santana, José Martínez, Alfonso Torrente and Laura Ramos share a single conviction: that Spain's most compelling wines come from its most overlooked places. Working across Tenerife, Ribeira Sacra, Almansa and Extremadura, they seek out ancient vineyards, indigenous varieties and terroirs that have survived precisely because they were too remote or too difficult to modernise.\u003c\/p\u003e\u003cp\u003eTheir approach is consistent across every site: native yeasts, minimal intervention, no new oak, and a commitment to letting the vineyard speak without interference. The results are wines of striking individuality, each one a clear expression of its place. Critically acclaimed and allocated in small quantities, Envínate has become one of the most sought-after producers in Spain.\u003c\/p\u003e","products":[{"product_id":"envinate-benje-blanco-2024","title":"Envinate Benje Blanco 2024","description":"\u003cp\u003eA vibrant, terroir-driven white from Envínate, made from 100% Listán Blanco grown in old, high-altitude volcanic vineyards near Santiago del Teide on Tenerife. Fermented with native yeasts and aged on lees in a mix of concrete tanks and neutral oak, it shows fresh apple and pear, delicate florals and herbaceous touches, flowing into a juicy, lightly creamy palate with saline minerality and a subtle bitter-almond edge that mirrors the volcanic soils and Atlantic influence. Striking energy and a clear sense of place.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe Wine Advocate — 95 points\u003c\/strong\u003e (Luis Gutiérrez)\u003cbr\u003eDrink: 2025–2031\u003c\/p\u003e\u003cp\u003e\"A serious and stony palate, coming through as a very serious white well above what the price level might suggest... There was a step up in 2023, and there's another one in 2024.\" 18,500 bottles and 150 magnums produced.\u003c\/p\u003e","brand":"appellance","offers":[{"title":"Default Title","offer_id":49894374080705,"sku":"SK98010982","price":62.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0843\/3428\/0897\/files\/Envinate_Benje_Blanco_2024.jpg?v=1784599253"},{"product_id":"envinate-benje-tinto-2024","title":"Envinate Benje Tinto 2024","description":"\u003cp\u003eA lively, terroir-driven red from Envínate, made predominantly from Listán Prieto (around 90%) with small complements of Listán Blanco and Tintilla, sourced from ancient ungrafted vines at 900 to 1,200 metres above sea level on volcanic slopes near Santiago del Teide, Tenerife. Fermented parcel by parcel with native yeasts, aged exclusively in neutral 225-litre barrels. Floral and aromatic with wet basalt, dry rose petals, black pepper and gunpowder on the nose, leading to a medium-bodied palate with hyper-fine tannins, lively acidity and a saline, mineral finish. 12.5% alcohol. 14,500 bottles and 150 magnums produced.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe Wine Advocate — 95 points\u003c\/strong\u003e (Luis Gutiérrez)\u003cbr\u003eDrink: 2025–2031\u003c\/p\u003e\u003cp\u003e\"This has to be one of the best values from the whole of Spain, and this is one of the finest vintages.\"\u003c\/p\u003e","brand":"appellance","offers":[{"title":"Default Title","offer_id":49895828947137,"sku":"SK85417225","price":62.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0843\/3428\/0897\/files\/Envinate_Benje_Tinto_2024.jpg?v=1784599126"},{"product_id":"envinate-lousas-vinas-de-aldea-2024","title":"Envinate Lousas 2024","description":"\u003cp\u003eA pure, terroir-driven red from Envínate, made predominantly from Mencía with a field blend of indigenous varieties including Brancellao, Merenzao, Alicante, Grao Negro, Mouratón, Jerez, Godello and others, sourced from steep slate, gneiss and granite slopes above the Sil River in Ribeira Sacra. Fermented with native yeasts using 70–100% whole clusters in concrete or plastic bins, then matured for 11 months on lees in a mix of concrete and used barrels of 225 to 500 litres without racking. Perfumed and intoxicating, with dried rose petals, wild red fruit, floral lift, herbs and a flinty smokiness, leading to a juicy, finely textured palate with lively acidity and a savoury mineral finish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe Wine Advocate — 95 points\u003c\/strong\u003e \u003cspan style=\"font-size:12px;\"\u003e(2023 vintage)\u003c\/span\u003e (Luis Gutiérrez)\u003cbr\u003eDrink: 2025–2032\u003c\/p\u003e\u003cp\u003e\"Stunning and incredibly priced.\" 31,150 bottles and 329 magnums produced.\u003c\/p\u003e","brand":"appellance","offers":[{"title":"Default Title","offer_id":49895843856577,"sku":"SK29200883","price":64.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0843\/3428\/0897\/files\/Envinate_Lousas_2024.jpg?v=1784598822"},{"product_id":"envinate-albahra-2024","title":"Envinate Albahra 2024","description":"\u003cp\u003eA vibrant Mediterranean red from Envínate, made from a blend of Garnacha Tintorera, Moravia Agria and Garnacha Tinta grown on ancient limestone soils threaded with fossilised shells at around 800 metres near Albacete, Almansa. The varieties fermented separately with variable amounts of whole clusters and matured in concrete, barrels and foudres. The result is medium-bodied but vibrant, combining Mediterranean garrigue herbs, ripe red fruit and a distinct limestone-driven salinity. Freshness and precision with a generous, sunlit core and a distinctly southern Spanish identity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe Wine Advocate — 94 points\u003c\/strong\u003e (Luis Gutiérrez)\u003cbr\u003eDrink: now\u003c\/p\u003e\u003cp\u003e\"Serious and balanced, following the nicely crafted style from the Envínate team, showcasing its birthplace. It's eminently Mediterranean with freshness and balance. This is a bargain for the quality it delivers.\" 66,000 bottles and 400 magnums produced.\u003c\/p\u003e","brand":"Appellance","offers":[{"title":"Default Title","offer_id":50151642267841,"sku":null,"price":44.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0843\/3428\/0897\/files\/Envinate_Albahra_2024.webp?v=1784598153"},{"product_id":"envinate-palo-blanco-2024","title":"Envinate Palo Blanco 2024","description":"\u003cp\u003eA singular white from Envínate, made from Listán Blanco grown on centenary cordon trenzado vines on volcanic soils in Tenerife. Fermented in concrete without temperature control, then matured predominantly in foudre with a portion in 350-litre used barrels. The 2024 vintage delivered very good yields and beautifully balanced wines in the zone. Chalky and elegant on the palate, with the ancient root systems drawing extraordinary minerality from the soils. Eminently stony, with a purity and depth that belies the 13,000-bottle production. Bottled July 2025.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe Wine Advocate — 98 points\u003c\/strong\u003e (Luis Gutiérrez)\u003cbr\u003eDrink: 2025–2033\u003c\/p\u003e\u003cp\u003e\"The palate is stunning — chalky but with elegance. The roots from the centenary cordon trenzado vines seem to have extracted all the minerality from the soils, and the wine is eminently stony.\"\u003c\/p\u003e","brand":"appellance","offers":[{"title":"Default Title","offer_id":50424206229697,"sku":null,"price":88.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0843\/3428\/0897\/files\/Envinate_Palo_Blanco_2024...webp?v=1784599887"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0843\/3428\/0897\/collections\/Envinate_Team.webp?v=1784600371","url":"https:\/\/appellance.com\/collections\/envinate.oembed","provider":"Appellance","version":"1.0","type":"link"}