Little Reddie is the project of talented winemaker Pat Underwood, based in Castlemaine, Victoria. With a love for Italian varieties and a refreshingly uncomplicated approach to winemaking, Pat produces wines full of personality, made to be enjoyed rather than overthought.

The 2026 Nebbiolo Refosco brings together two Northern Italian varieties that have taken the Australian wine scene some time to fully appreciate. Nebbiolo makes up 85% of the blend, bringing perfume, delicacy and structure, while the remaining 15% Refosco contributes darker fruit, generosity and a delicious juiciness.

Bright red cherries and leafy raspberries meet ripe cassis and mulberries, with gentle tannins and a lovely freshness that keeps everything light on its feet. Beautifully balanced, incredibly versatile and effortlessly drinkable, whether alongside food or simply on its own.

As Pat likes to call it, the Swiss Army knife of his range.