Mark Haisma Bourgogne Aligote 2023

Fresh green apple, lemon zest and a whisper of white flowers make this Aligoté impossible to ignore. There’s a lively energy and subtle mineral edge that keeps it bouncing on the palate, bright, precise and joyful.

Made by Mark Haisma, an Australian winemaker who learned his craft at Yarra Yering under Dr Carrodus, this wine carries a clarity and honesty that feels like a direct conversation with the vineyard. It’s light, expressive and a little cheeky, the kind of wine you want to sip slowly and share with friends.

92 Points, James Suckling - "Meyer lemons, honeysuckle, wet stones and nectarines. The palate is textural, refined and focused with racy acidity and underlying tension and power. Made from vines of an average age of 50 years, sourced from the lower-lying vineyards of Morey and Meursault with a touch of Hautes-Cotes de Nuits."

16.5 Points, Jancis Robinson - "Really quite opulent! Well done! Really quite exciting. GV"

87-89 Points, Jasper Morris - "From all over. A vibrant mid lemon yellow, juicy and exciting fruit, on the nose, latter day ripe Aligoté that maintains its structure, good fruit weight and length. Charming."

Regular price $90