Established by Gary Farr in 1994 after formative years at Domaine Dujac in Burgundy, By Farr has become one of Australia's most revered family wineries. Today, Nick Farr continues that legacy, producing wines that have helped define modern Australian Chardonnay. Sourced from the estate's Moorabool Valley vineyards in Geelong, the 2025 Chardonnay is crafted with wild fermentation and careful maturation in French oak, allowing site and vintage to take centre stage.

Aromatic and beautifully composed, with white peach, lemon zest and grapefruit layered over notes of crushed stone, hazelnut and subtle flinty reduction. The palate is both powerful and refined, offering remarkable concentration without excess weight. Fine acidity and a chalky mineral backbone carry flavours of citrus, ripe stone fruit and delicate oak through to a long, saline finish. Precise, textural and effortlessly balanced, this is benchmark Australian Chardonnay with the structure to reward a decade or more in the cellar.