Jean-François Ganevat is one of the Jura’s most revered vignerons, a 14th-generation grower whose wines have become cult references for their precision, individuality and extraordinary drinkability. Working organically and biodynamically across an exceptional collection of old-vine parcels, Ganevat combines meticulous vineyard work with a minimalist approach in the cellar. His wines have a Burgundian finesse, but retain the freshness, energy and unmistakable personality of the Jura.

L’Apero 2023 is a wonderfully vibrant and refreshing expression of Ganevat’s style, made for exactly what its name suggests: drinking, sharing and enjoying with friends. It combines the purity and precision for which Ganevat is known with a bright, energetic profile that makes it particularly easy to reach for.

The wine opens with green apple, citrus blossom and lemon zest, followed by a gentle, creamy mousse that gives the palate a lovely sense of texture without sacrificing freshness. Bright acidity keeps everything lifted, while the finish brings a distinctly Jura-like salinity, adding length and a savoury edge.

Fresh, precise and effortlessly drinkable, L’Apero has that rare combination of delicacy and character that makes Ganevat’s wines so compelling. It is equally at home as an aperitif or alongside light dishes, seafood and salty snacks.

Crisp, creamy, citrusy and beautifully saline — L’Apero is Ganevat in an irresistibly easy-drinking mood.