The wine that made Elisabetta Foradori a legend. Often called "the queen of Teroldego", Foradori has spent decades proving the potential of this unique indigenous grape from the Dolomites, creating one of Italy's most respected expressions of mountain red wine.

Farmed biodynamically in the Campo Rotaliano, this is a pure expression of Teroldego, combining alpine freshness with incredible character and drinkability. The 2024 vintage shows vibrant aromas of wild berries, violets, herbs and spice, followed by a palate full of crunchy red fruit, fine tannins, mineral energy and a beautifully savoury finish.

Fermented with native yeasts and crafted with minimal intervention, it captures the wild soul of the Dolomites while remaining elegant, precise and incredibly versatile at the table.

A benchmark Italian red for lovers of natural wine, indigenous varieties and terroir-driven winemaking.

Perfect with charcuterie, grilled meats, mushroom dishes or slightly chilled for a lighter alpine red experience.